Peach Cobbler

Peach Cobbler

Ingredients
4 cups fresh sliced peaches
1 cup flour
3/4 – 1 cup milk
2 cups sugar(seperated)
1 1/2 tsp baking powder
2-3 tsp ground cinnamon (optional)
1 stick butter or 8 tbsp

Method:

1>Preheat oven to 350 degrees F. Melt butter in 9×9 inch baking tray.
2>Take flour,milk,1 cup sugar and baking powder and make a fine batter.
3>Mix peaches with 1 cup of sugar and cinnamon.
4>Pour the batter over the melted butter in the baking tray.
5>Drop in the prepared peaches into the batter in the tray.
6>Bake for 30-45 mins or until golden brown.
7>Remove from oven and serve.

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